Ahluwalia, J., & Fabi, S. G. (2019 The psychological and aesthetic impact of age‐related hair changes in females.
Journal of Cosmetic Dermatology,
18:1161-1169. doi:10.1111/jocd.12960.
Choi, E. J., Song, J. H., & Kim, B. J. (2011). The study of the physical change of hair and the change of hair shape at permanent wave agent procedure according to the method of reducing agent application. Jounal of The Korean Society of Cosmetology, 17(1), 160-167.
Choi, I. Y., Lee, S. E., Chang, Y. J., Lacroix, M., & Han, J. J. (2018 Effect of oxidized phenolic compounds on cross-linking and properties of biodegradable active packaging film composed of turmeric and gelatin.
LWT-Food Science and Technology,
93:427-433. doi:10.1016/j.lwt.2018.03.065.
Cui, L., Jia, J., Guo, Y., Liu, Y., & Zhu, P. (2014 Preparation and characterization of IPN hydrogels composed of chitosan and gelatin cross-linked by genipin.
Carbohydrate Polymers,
99(2), 31-38. doi:10.1016/j.carbpol.2013.08.048.
Du, G. J., Zhang, Z., Wen, X. D., Yu, C., Calway, T., Yuan, C. S., & Wang, C. Z. (2012 Epigallocatechin gallate (EGCG) is the most effective cancer chemopreventive polyphenol in green tea.
Nutrients,
4(11), 1679-1691. doi:10.3390/nu4111679.
Elder, S., Clune, J., Walker, J., & Gloth, P. (2017 Suitability of EGCG as a means of stabilizing a porcine osteochondral xenograft.
Journal of Functional Biomaterials,
8(4), 43-56. doi: 10.3390/jfb8040043.
Gerrard, J. A. (2002 Protein-protein cross-linking in food: methods, consequences, applications.
Trends in Food Science & Technology,
13(12), 391-399. doi:10.1016/S0924-2244(02)00257-1.
Jane Higdon. (2016). Flavonoids. Micronutrient Information Center, Linus Pauling Institute, Oregon State University.
Jeon, Y. H. (2019). The effect of intermediate treatment with adipic acid on permanent wave and hair protection. Doctoral dissertation, Konkuk University, pp. 86.
Jeon, Y. H., & Kang, S. M. (2019). The effects of intermediate treatment with adipic acid on virgin hair during perming.
Korean Journal of Aesthetics and Cosmetics Society,
15(2), 165-172.
Jung, G. A. (2021). The effects of intermediate treatment with aspartic acid on permanent waves and hair protection. Doctoral dissertation, Konkuk University, pp. 99.
Ha, E. J. (2013). Morphological study of hairs by the methods using intermediate agents on heat perm. Master's thesis, Konkuk University, pp. 56.
Hadei, M., Hopke, P. K., Shahsavani, A., Moradi, M., Yarahmadi, M., Emam, B., & Rastkari, N. (2018 Indoor concentrations of VOCs in beauty salons; association with cosmetic practices and health risk assessment.
Journal of Occupational Medicine and Toxicology,
13(30), 1-9. doi: 10.1186/s12995-018-0213-x.
Kim, K. Y., Kwon, O. H., Kim, K. R., Kim, S. H., Kim, Y. S., Park, E. J., Ahn, K. M., Lee, S. Y., Lee, H. S., & Choi, E. M. (2019). Introduction to cosmetology. Gyeonggi-do. Medician, pp. 88.
Kim, S. H. (2001). Changes in the mechanical properties of hair according to physical chemical treatment conditions. Jounal of The Korean Society of Cosmetology, 7(3), 89-96.
Lee, H. N., & Ham, M. Y. (2010). Hair damage rates and morphological changes from application of a reducing agent prescribing ginseng extract. Korean Journal of Aesthetics and Cosmetics Society, 8(1), 211-223.
Lee, S. H., & Kang, S. M. (2012). Curl formative power and degree of hair damage during middle rinsing in permanent wave. Jounal of The Korean Society of Cosmetology, 18(5), 1096-1103.
Li, Y., Jongberg, S., Andersen, M. L., Davies, M. J., & Lund, M. N. (2016 Quinone-induced protein modifications: Kinetic preference for reaction of 1,2-benzoquinones with thiol groups in proteins.
Free Radical Biology & Medicine,
97:148-157. doi:10.1016/j.freeradbiomed.2016.05.019.
Migneault, I., Dartiguenave, C., Bertrand, M. J., & Waldron, K. C. (2004 Glutaraldehyde: behavior in aqueous solution, reaction with proteins, and application to enzyme crosslinking.
Biotechnique,
37(5), 790-802. doi:10.2144/04375RV01.
Miranda-Viela, A. L., Borelho, A. J., & Muehlmann, L. A. (2014 An overview of chemical straightening of human hair: technical aspects, potential risks to hair fibre and health and legal issues.
International Journal of Cosmetic Science,
36:2-11. doi: 10.1111/ics.12093.
Nagase, S., Ohshika, M., Ueda, S., Satoh, N., & Tsujii, K. (2000 A universal structural model for human hair to understand the physical properties 1.
Bulletin of the Chemical Society of Japan,
73(9), 2161-2167. doi:10.1246/bcsj.73.2161.
Park, E. S., Sin, M. K., & Lee, H. S. (2019 Surface modification and medical formulation technology using adhesion of plant tannic Acid. Journal of Adhesion and Interface, 20(2), 71.doi:10.17702/jai.2019.20.2.71.
Park, H. R. (2020). The Effects of intermediate treatment with tartaric acid on permanent waves and hair protection. Master's thesis, Konkuk University, pp. 86.
Park, H. R., & Kang, S. M. (2019). Intermediate treatment with tartaric acid during curly perm on natural hair. Jounal of The Korean Society of Cosmetology, 25(6), 1293-1300.
Park, M. G. (2017). The effect of detergent pH to duration of dyeing and damage of hair after dyeing procedure. Master's thesis, Hansung University, pp. 62.
Quideau, S. P., Deffieux, D., Douat-Casassus, C. L., & Pouységu, L. (2011 Plant polyphenols: Chemical properties, biological activities, and synthesis.
Angewandte Chemie International Edition,
50(3), 86-621. doi:10.1002/anie.201000044.
Shui-qing, J., Lin, Z., Haixia, W., & Gang, C. (2017). Study on effective extraction of keratin from human hair wastes.
Integrated Ferroelectrics,
180(1), 102-107.
Song, K., Xu, H., Xiea, K., & Yang, Y. (2016 Effects of chemical structures of polycarboxylic acids on molecular and performance manipulation of hair keratin.
RSC Advances,
63(6), 58594-58603. doi:10.1039/c6ra08797c.
Wu, L., Shao, H., Fang, Z., Zhao, Y., Cao, C. Y., & Li, Q. (2019 Mechanism and effects of polyphenol derivatives for modifying collagen.
ACS Biomaterials Science & Engineering,
5(9), 4272-4284. doi:10.1021/acsbiomaterials.9b00593.
Xu, H., Song, K., Mu, B., & Yang, Y. (2017 Green and sustainable technology for high-efficiency and low-damage manipulation of densely crosslinked proteins.
ACS Omega,
2(5), 1760-1768. doi:10.1021/acsomega.7b00154.
Zhang, J., Li, Y., Li, J., Zhao, Z., Liu, X., Li, Z., Han, Y., Hu, J., & Chen, A. (2013 Isolation and characterization of biofunctional keratin particles extracted from wool wastes.
Powder Technology,
246:356-362. doi:10.1016/j.powtec.2013.05.037.
Zhang, X., Do, M. D., Casey, P., Sulistio, A., Qiao, G. G., Lundin, L., Lillford, P., & Kosaraju, S. (2010 Chemical modification of gelatin by a natural phenolic cross-linker, tannic Acid.
Journal of Agricultural Food Chemistry,
58(11), 6809-6815. doi:10.1021/jf1004226.