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Skin Barrier Enhancement of Ferment using Lava Seawater and Lactobacillus plantarum HDB1234 as a Novel Cosmetic Ingredient |
Seo-Jin Yang, Chang-Wan Lee, So Yoon Cha, Ji-Whi Choi, Seunghun Lee |
J Korean Soc Cosmetol. 2021;27(2):356-363. Published online April 30, 2021 DOI: https://doi.org/10.52660/JKSC.2021.27.2.356 |
Skin Barrier Enhancement of Ferment using Lava Seawater and Lactobacillus plantarum HDB1234 as a Novel Cosmetic Ingredient Relaxing Effect of Novel Cosmetic Ingredient using Lactobacillus gasseri HDB1102 on Skin Problems Caused by Particulate Matter Lactobacillus reuteri DSM 17938 as a Novel Topical Cosmetic Ingredient: A Proof of Concept Clinical Study in Adults with Atopic Dermatitis Cera‐Glow, ferment lysates of
Lacticaseibacillus rhamnosus
Barrier creams - skin protectants: can you protect skin? Transcriptomic Analysis of Human Keratinocytes Treated with Galactomyces Ferment Filtrate, a Beneficial Cosmetic Ingredient Influence of topically applied ceramide/phospholipid mixture on the barrier function of intact skin, atopic skin and experimentally induced barrier damage Quaternized carboxymethyl chitosan/organic montmorillonite nanocomposite as a novel cosmetic ingredient against skin aging Acetyl aspartic acid, a novel active ingredient, demonstrates potential to improve signs of skin ageing: from consumer need to clinical proof Artocarpus lakoocha heartwood extract as a novel cosmetic ingredient: evaluation of the in vitro anti-tyrosinase and in vivo skin whitening activities |