Effects of Complex Microbial Fermented Food on Human Health and Gut Microbiome

Journal of the Korean Society of Cosmetology 2020;26(5):1000-1011.
Published online October 31, 2020.

복합미생물발효 제제식품이 인체건강 및 장내미생물균총에 미치는 영향

박영인, 알핀엠마뉴엘, 심혜경, 고성철

Abstract

The purpose of this study was to investigate the effects of

Key Words: Fermented food, Gut microbiome, Intestinal health, Microbial community, Waist size

TOOLS

METRICS

Related articles

Editorial Office: 69 Gwangju Yeodae-gil, Gwangsan-gu, Gwangju, 62396, Korea
Tel: +82-10-2825-6735 Fex: +82-62-950-3797 E-mail: beauty2007@hanmail.net